2005 Jeep Wrangler Owners Manual

MAINTAININGYOURVEHICLE
285
SeatBeltMaintenance
thread ed   fasteners   for   looseness,   particu  larly   on  the
chassis,  drivetrain  components,   steering   and suspension.
Retighten,   if requ ired , to  torqu e valu es  specified  in  the
Service  Manu al. Also check  for accumulations   of vegeta-
tion  or bru sh that  could  becom e a fire hazard , or  conceal
damage  to  fuel lines,  brake  hoses,  axle pinion   seals, and
prop eller shafts.  Check air  cond itioning drain  tube  on the
lower  dash  wall  in  the engine   compartm ent  for  mud  or
debris,   and   clean   as   requ ired . A   plugged   tube   will
adversely   affect air  cond itioning  perform ance.
Do  not   bleach,  dye   or  clean   the  belts   with   chem ical
solvents  or abrasive  cleaners.  This will  weaken  the fabric.
Sun  damage  will  also weaken   the  fabric.
If the  belts  need   cleaning,  use  a  mild  soap   solu tion or
lukew arm   water.   Do  not   rem ove  the   belts  from   the
vehicle  to wash  them .
Replace  the belts  if they  appear   frayed  or worn  or  if the
buckles  do  not work  prop erly.
MaintenanceAfterOff-RoadDriving
After   extend ed  operation    in  mud,   sand   or  water,   or
similar  dirty   cond itions, have   you r brake  drums,   brake
linings,  and  axle joints  insp ected  and  cleaned  as soon  as
possible.   This  will  prevent   any  abrasive   material   from
causing  excessive  wear  or  unp red ictable braking   action.
CAUTION!
7
Under frequent  heavy-duty driving  conditions,
change all lubricants, and lubricate body compo-
nents and steering linkage more often than in nor-
malservicetopreventexcessivewear.
Follow ing off-road  usage,  completely   insp ect the  und er-
bod y of you r vehicle.  Check  tires,  bod y stru cture,  steer-
ing,  suspension   and  exhau st system   for damage.   Check
Product Specification
CategoriesJeep Manuals, Jeep Wrangler Manuals
Model Year2005
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- 352 pages
Document File TypePDF
CopyrightAttribution Non-commercial
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